You need a glass, gin, tonic, rosemary, ice, and a muddler. Add your preferred measurement of gin to the glass, then muddle the rosemary to release the flavor.
 Next add ice, then fill with tonic water. ~ Enjoy!
* If you do want to garnish this, I would suggest using lemon instead of lime as I think lemon is more complimentary to rosemary. You could also use cucumber.Bombay Sapphire is my favorite gin to use with rosemary.
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